Easter Weekend
Ezra experiencing grass for the first time, he was not to fond of it on his toes.
He loves marshmallow sticks!
Ezra decided he would rather eat the grass.







The kids Easter Pictures.
Frozen Fruit Loaf
2 cups cut bananas soaked in 1/3 cup lemon juice
3 cups whipping cream whipped with 2/3 cup sugar
1 small can mandarin oranges drained
1/2 cup marishino cherries drained
1/2 cup pineapple tidbits (keep juice)
Mix all fruit together with 3/4 cup sugar and let sit while doing step below
1 small package lemon jello heat and dissolve in pineapple juice (about 1/2 cup)
After all the above steps are done fold together. Place wax paper in 2 loaf pans and then pour mixture into pan. Freeze overnight. Slice like bread to serve.
I made this with our Easter dinner and it was great! I got it from my friend Amanda!
Creme Brulee French Toast
1/2 cup butter
1 cup packed brown sugar
2 Tablespoons corn syrup
1 loaf Texas Toast (thick slices)
5 eggs
1 1/2 cups half and half cream
1/4 tsp. salt
1 teaspoon vanilla
In a small saucepan melt butter, brown sugar and corn syrup over medium heat until smooth. Pour mixture onto large greased jelly roll pan. Spread to cover surface. Place 12 slices of toast to cover pan. Mix together eggs, cream, salt and vanilla. Spoon mixture over each piece of bread. Cover and place in fridge overnight. Bake uncovered at 350 degrees for about 30 min. Remove from pan and serve. Serve with Syrup Butter (1 1/2 cups butter added to 3 cups maple syrup.
5k Race































